Enameled Cast Iron Dutch Oven



Product Description

Enjoy EGG to table convenience! Ideal for slow-cooking, braising, roasting, simmering and baking.
Excellent heat retention – cast iron distributes heat slowly and evenly.
The durable enameled surface is easy to clean and dishwasher safe.
Heavy duty and heat-resistant to 450°F / 232°C.
The lid doubles as a shallow baking dish.
Oval 5.5 quart / 5.2 liter
Round 4.2 quart / 4 liter


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